Winery CanevelLa Vi Cuvée Tradizionale Brut
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with La Vi Cuvée Tradizionale Brut
Pairings that work perfectly with La Vi Cuvée Tradizionale Brut
Original food and wine pairings with La Vi Cuvée Tradizionale Brut
The La Vi Cuvée Tradizionale Brut of Winery Canevel matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of codfish portuguese style, scallops in coral sauce or goose eggs in salad.
Details and technical informations about Winery Canevel's La Vi Cuvée Tradizionale Brut.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of La Vi Cuvée Tradizionale Brut from Winery Canevel are 0
Informations about the Winery Canevel
The Winery Canevel is one of of the world's great estates. It offers 31 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
