Château Canet - Vignobles CanetTradition Tiara du Vieux Cardinal Réserve Personnelle
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Tradition Tiara du Vieux Cardinal Réserve Personnelle from the Château Canet - Vignobles Canet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Tiara du Vieux Cardinal Réserve Personnelle of Château Canet - Vignobles Canet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tradition Tiara du Vieux Cardinal Réserve Personnelle of Château Canet - Vignobles Canet in the region of Languedoc-Roussillon often reveals types of flavors of non oak, oak.
Food and wine pairings with Tradition Tiara du Vieux Cardinal Réserve Personnelle
Pairings that work perfectly with Tradition Tiara du Vieux Cardinal Réserve Personnelle
Original food and wine pairings with Tradition Tiara du Vieux Cardinal Réserve Personnelle
The Tradition Tiara du Vieux Cardinal Réserve Personnelle of Château Canet - Vignobles Canet matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), light lasagne without béchamel sauce or aiguillette of duck with honey.
Details and technical informations about Château Canet - Vignobles Canet's Tradition Tiara du Vieux Cardinal Réserve Personnelle.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Tradition Tiara du Vieux Cardinal Réserve Personnelle from Château Canet - Vignobles Canet are 2016, 2018, 2015, 2017 and 2014.
Informations about the Château Canet - Vignobles Canet
The Château Canet - Vignobles Canet is one of of the world's greatest estates. It offers 36 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
