
Winery Can RubiVoramar Negre
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Voramar Negre from the Winery Can Rubi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Voramar Negre of Winery Can Rubi in the region of Iles Baléares is a powerful.
Food and wine pairings with Voramar Negre
Pairings that work perfectly with Voramar Negre
Original food and wine pairings with Voramar Negre
The Voramar Negre of Winery Can Rubi matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (quebec!), pasta with vegetables or potjevleesch (meat in a pot).
Details and technical informations about Winery Can Rubi's Voramar Negre.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Voramar Negre from Winery Can Rubi are 2008, 0
Informations about the Winery Can Rubi
The Winery Can Rubi is one of of the world's great estates. It offers 8 wines for sale in the of Iles Baléares to come and discover on site or to buy online.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.














