Winery CampovidaViognier Riserva
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Viognier Riserva from the Winery Campovida
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viognier Riserva of Winery Campovida in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Viognier Riserva of Winery Campovida in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Viognier Riserva
Pairings that work perfectly with Viognier Riserva
Original food and wine pairings with Viognier Riserva
The Viognier Riserva of Winery Campovida matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country-style snow peas, smoked salmon and herb sandwich cakes or turkey paupiettes in poultry sauce.
Details and technical informations about Winery Campovida's Viognier Riserva.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Viognier Riserva from Winery Campovida are 2012, 2015, 0
Informations about the Winery Campovida
The Winery Campovida is one of of the world's greatest estates. It offers 31 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
