
Winery Campo al NoceRiverbero Bolgheri Superiore
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or game (deer, venison).

Taste structure of the Riverbero Bolgheri Superiore from the Winery Campo al Noce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riverbero Bolgheri Superiore of Winery Campo al Noce in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Riverbero Bolgheri Superiore of Winery Campo al Noce in the region of Tuscany often reveals types of flavors of red fruit.
Food and wine pairings with Riverbero Bolgheri Superiore
Pairings that work perfectly with Riverbero Bolgheri Superiore
Original food and wine pairings with Riverbero Bolgheri Superiore
The Riverbero Bolgheri Superiore of Winery Campo al Noce matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, lasagna with pointed cabbage or lamb biryani.
Details and technical informations about Winery Campo al Noce's Riverbero Bolgheri Superiore.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Riverbero Bolgheri Superiore from Winery Campo al Noce are 2012, 2008, 0, 2014 and 2011.
Informations about the Winery Campo al Noce
The Winery Campo al Noce is one of of the world's greatest estates. It offers 13 wines for sale in the of Bolgheri to come and discover on site or to buy online.
The wine region of Bolgheri
DOC of the Tuscan Maremma, historic cradle of the "Super Tuscans" (legendary Sassicaia). Signature Bordeaux blend: dominant Cabernet Sauvignon with hallmark notes of blackcurrant, blackberry, cedar, Mediterranean herbs, eucalyptus and a spice touch, firm tannins and noble structure. Round Merlot brings plum and velvet, Cabernet Franc the pepper, Petit Verdot the depth. Qualitative Syrah.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














