Winery CampionHudson Vineyards Claire's Pinot noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hudson Vineyards Claire's Pinot noir from the Winery Campion
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hudson Vineyards Claire's Pinot noir of Winery Campion in the region of California is a with a nice freshness.
Food and wine pairings with Hudson Vineyards Claire's Pinot noir
Pairings that work perfectly with Hudson Vineyards Claire's Pinot noir
Original food and wine pairings with Hudson Vineyards Claire's Pinot noir
The Hudson Vineyards Claire's Pinot noir of Winery Campion matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braciola (southern italy), pork tenderloin with chorizo and peppers or giant paella cooked on a wood fire.
Details and technical informations about Winery Campion's Hudson Vineyards Claire's Pinot noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Hudson Vineyards Claire's Pinot noir from Winery Campion are 2007
Informations about the Winery Campion
The Winery Campion is one of of the world's greatest estates. It offers 6 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.