
Winery Campana RanchMuy Lynda Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Muy Lynda Chardonnay from the Winery Campana Ranch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muy Lynda Chardonnay of Winery Campana Ranch in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muy Lynda Chardonnay of Winery Campana Ranch in the region of California often reveals types of flavors of oak.
Food and wine pairings with Muy Lynda Chardonnay
Pairings that work perfectly with Muy Lynda Chardonnay
Original food and wine pairings with Muy Lynda Chardonnay
The Muy Lynda Chardonnay of Winery Campana Ranch matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), salmon steaks with cream sauce or nanie's diced ham quiche.
Details and technical informations about Winery Campana Ranch's Muy Lynda Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Muy Lynda Chardonnay from Winery Campana Ranch are 0
Informations about the Winery Campana Ranch
The Winery Campana Ranch is one of of the world's greatest estates. It offers 17 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














