Winery Campagnola - Podere Frontino Montepulciano d'Abruzzo

Winery CampagnolaPodere Frontino Montepulciano d'Abruzzo

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Podere Frontino Montepulciano d'Abruzzo of Winery Campagnola is a red wine from the region of Montepulciano d'Abruzzo of Abruzzo.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Podere Frontino Montepulciano d'Abruzzo from the Winery Campagnola

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Podere Frontino Montepulciano d'Abruzzo of Winery Campagnola in the region of Abruzzo is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Podere Frontino Montepulciano d'Abruzzo of Winery Campagnola in the region of Abruzzo often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, dried fruit.

Details and technical informations about Winery Campagnola's Podere Frontino Montepulciano d'Abruzzo.

Winemaker
Giuseppe Campagnola
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dolcetto nero

An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.

Last vintages of this wine

Podere Frontino Montepulciano d'Abruzzo - 2018
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 411110
Podere Frontino Montepulciano d'Abruzzo - 2015
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 411110
Podere Frontino Montepulciano d'Abruzzo - 0
In the top 100 of of Montepulciano d'Abruzzo wines
Average rating: 411110

The best vintages of Podere Frontino Montepulciano d'Abruzzo from Winery Campagnola are 2018, 2015, 0

Informations about the Winery Campagnola

The winery offers 97 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Giuseppe Campagnola.
It is in the top 5 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo
Find the Winery Campagnola on Facebook and on Twitter

The Winery Campagnola is one of of the world's greatest estates. It offers 92 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 7500 of of Italy wines
In the top 150 of of Montepulciano d'Abruzzo wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.

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