Winery Camille BenitahMont Blanc Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mont Blanc Sauvignon Blanc from the Winery Camille Benitah
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mont Blanc Sauvignon Blanc of Winery Camille Benitah in the region of California is a with a nice freshness.
Food and wine pairings with Mont Blanc Sauvignon Blanc
Pairings that work perfectly with Mont Blanc Sauvignon Blanc
Original food and wine pairings with Mont Blanc Sauvignon Blanc
The Mont Blanc Sauvignon Blanc of Winery Camille Benitah matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust from my grandmother in sète, quiche without pastry, courgette and blue cheese or cannelloni with vegetables.
Details and technical informations about Winery Camille Benitah's Mont Blanc Sauvignon Blanc.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Last vintages of this wine
The best vintages of Mont Blanc Sauvignon Blanc from Winery Camille Benitah are 2014, 2013
Informations about the Winery Camille Benitah
The Winery Camille Benitah is one of of the world's greatest estates. It offers 11 wines for sale in the of Lake County to come and discover on site or to buy online.
The wine region of Lake County
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).