
Winery Cameron HughesLot 630 Zinfandel
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Lot 630 Zinfandel from the Winery Cameron Hughes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 630 Zinfandel of Winery Cameron Hughes in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Lot 630 Zinfandel of Winery Cameron Hughes in the region of California often reveals types of flavors of pepper, spices.
Food and wine pairings with Lot 630 Zinfandel
Pairings that work perfectly with Lot 630 Zinfandel
Original food and wine pairings with Lot 630 Zinfandel
The Lot 630 Zinfandel of Winery Cameron Hughes matches generally quite well with dishes of beef, lamb or poultry such as recipes of barbecued prime rib with coarse salt, sauté of lamb or the chicken with rice of the mother michèle.
Details and technical informations about Winery Cameron Hughes's Lot 630 Zinfandel.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Lot 630 Zinfandel from Winery Cameron Hughes are 2015
Informations about the Winery Cameron Hughes
The Winery Cameron Hughes is one of wineries to follow in Dry Creek Valley.. It offers 697 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.