Winery CambridgeLimited Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Limited Sauvignon Blanc from the Winery Cambridge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Sauvignon Blanc of Winery Cambridge in the region of California is a with a nice freshness.
Food and wine pairings with Limited Sauvignon Blanc
Pairings that work perfectly with Limited Sauvignon Blanc
Original food and wine pairings with Limited Sauvignon Blanc
The Limited Sauvignon Blanc of Winery Cambridge matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella for dummies (simple and delicious), quiche with bacon and gruyère cheese or cream of vegetable soup with goat cheese.
Details and technical informations about Winery Cambridge's Limited Sauvignon Blanc.
Discover the grape variety: Raffiat de Moncade
Raffiat de Moncade is a white Pyrenean grape variety. A descendant of the white gouais, it should not be confused with the arruffiac. This grape variety has truncated cone-shaped bunches of grapes, which are stalked and winged. The raffiat de Moncade was used by the ampelographer Marcel Durquety to obtain new varieties such as perdea, arroba and arriloba. Still called rousselet, the raffiat de Moncade is associated with an early budding in the year and a late maturity of the second period. It has a semi-spreading habit. This variety is quite productive and resists grey rot and powdery mildew quite well. Raffiat de Moncade is used in the vinification of certain wines from Tursan and Béarn. It is used to produce a neutral, fine, high alcohol and warm wine. It is often combined with petit manseng and gros manseng, which give the wines a high acidity.
Last vintages of this wine
The best vintages of Limited Sauvignon Blanc from Winery Cambridge are 2013, 0
Informations about the Winery Cambridge
The Winery Cambridge is one of of the world's greatest estates. It offers 13 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
