Château de Camarsac - Cuvée Prince Noir Bordeaux Supérieur

Château de CamarsacCuvée Prince Noir Bordeaux Supérieur

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Prince Noir Bordeaux Supérieur of Château de Camarsac is a red wine from the region of Bordeaux Supérieur of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée Prince Noir Bordeaux Supérieur from the Château de Camarsac

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Prince Noir Bordeaux Supérieur of Château de Camarsac in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

forest floor

Wine with microbio taste

cheese, cream

Wine with spices taste

white pepper

On the nose the Cuvée Prince Noir Bordeaux Supérieur of Château de Camarsac in the region of Bordeaux often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, jam or white pepper.

Details and technical informations about Château de Camarsac's Cuvée Prince Noir Bordeaux Supérieur.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Cuvée Prince Noir Bordeaux Supérieur - 2018
In the top 100 of of Bordeaux Supérieur wines
Average rating: 411110
Cuvée Prince Noir Bordeaux Supérieur - 2017
In the top 100 of of Bordeaux Supérieur wines
Average rating: 3.51110.50
Cuvée Prince Noir Bordeaux Supérieur - 2016
In the top 100 of of Bordeaux Supérieur wines
Average rating: 3.411100
Cuvée Prince Noir Bordeaux Supérieur - 2015
In the top 100 of of Bordeaux Supérieur wines
Average rating: 3.61110.50
Cuvée Prince Noir Bordeaux Supérieur - 2014
In the top 100 of of Bordeaux Supérieur wines
Average rating: 3.311100
Cuvée Prince Noir Bordeaux Supérieur - 2013
In the top 100 of of Bordeaux Supérieur wines
Average rating: 2.911100
Cuvée Prince Noir Bordeaux Supérieur - 2012
In the top 100 of of Bordeaux Supérieur wines
Average rating: 3.111100

The best vintages of Cuvée Prince Noir Bordeaux Supérieur from Château de Camarsac are 2018, 2015, 2017, 2011 and 2008.

Informations about the Château de Camarsac

The winery offers 15 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Bordeaux Supérieur in the region of Bordeaux
Find the Château de Camarsac on Facebook

The Château de Camarsac is one of of the world's greatest estates. It offers 8 wines for sale in the of Bordeaux Supérieur to come and discover on site or to buy online.

Top wine Bordeaux
In the top 50000 of of France wines
In the top 8000 of of Bordeaux Supérieur wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Bordeaux Supérieur

Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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