Winery Calvi di Calvi DavideVigna Montarzolo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Montarzolo from the Winery Calvi di Calvi Davide
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Montarzolo of Winery Calvi di Calvi Davide in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vigna Montarzolo
Pairings that work perfectly with Vigna Montarzolo
Original food and wine pairings with Vigna Montarzolo
The Vigna Montarzolo of Winery Calvi di Calvi Davide matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with mushrooms, marco's pasta with bacon or rack of lamb with antiboise sauce.
Details and technical informations about Winery Calvi di Calvi Davide's Vigna Montarzolo.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Last vintages of this wine
The best vintages of Vigna Montarzolo from Winery Calvi di Calvi Davide are 2015, 2011, 2007, 0 and 2013.
Informations about the Winery Calvi di Calvi Davide
The Winery Calvi di Calvi Davide is one of of the world's greatest estates. It offers 15 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
