
Winery CalozMarsanne Blanche Vieille Vigne des Clives
This wine generally goes well with pork and shellfish.

Food and wine pairings with Marsanne Blanche Vieille Vigne des Clives
Pairings that work perfectly with Marsanne Blanche Vieille Vigne des Clives
Original food and wine pairings with Marsanne Blanche Vieille Vigne des Clives
The Marsanne Blanche Vieille Vigne des Clives of Winery Caloz matches generally quite well with dishes of pork or shellfish such as recipes of filet mignon in a crust or lobster and scallops on a bed of leeks.
Details and technical informations about Winery Caloz's Marsanne Blanche Vieille Vigne des Clives.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of Marsanne Blanche Vieille Vigne des Clives from Winery Caloz are 0
Informations about the Winery Caloz
The Winery Caloz is one of of the world's great estates. It offers 37 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














