Winery California VineyardsMalbec - Ruby Cabernet
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Ruby-cabernet.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Malbec - Ruby Cabernet from the Winery California Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malbec - Ruby Cabernet of Winery California Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Malbec - Ruby Cabernet of Winery California Vineyards in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Malbec - Ruby Cabernet
Pairings that work perfectly with Malbec - Ruby Cabernet
Original food and wine pairings with Malbec - Ruby Cabernet
The Malbec - Ruby Cabernet of Winery California Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of thai beef skewers, tajine of mutton or small stuffed provençal dishes.
Details and technical informations about Winery California Vineyards's Malbec - Ruby Cabernet.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec - Ruby Cabernet from Winery California Vineyards are 0, 2019
Informations about the Winery California Vineyards
The Winery California Vineyards is one of of the world's greatest estates. It offers 3 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
