The Winery Calabria Bros of Barossa of Australie du Sud

Winery Calabria Bros
The winery offers 5 different wines
3.9
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Its wines get an average rating of 3.9.
This estate is part of the Calabria Family Wines.
It is ranked in the top 613 of the estates of Australie du Sud.
It is located in Barossa in the region of Australie du Sud

The Winery Calabria Bros is one of the best wineries to follow in Barossa.. It offers 5 wines for sale in of Barossa to come and discover on site or to buy online.

Top Winery Calabria Bros wines

Looking for the best Winery Calabria Bros wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calabria Bros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calabria Bros wines with technical and enological descriptions.

The top red wines of Winery Calabria Bros

Food and wine pairings with a red wine of Winery Calabria Bros

How Winery Calabria Bros wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, rack of lamb with herbs or duck breast with red fruits.

Organoleptic analysis of red wines of Winery Calabria Bros

On the nose the red wine of Winery Calabria Bros. often reveals types of flavors of oaky, earthy or vanilla and sometimes also flavors of leather, pepper or cedar. In the mouth the red wine of Winery Calabria Bros. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Calabria Bros

  • 2017With an average score of 4.10/5
  • 2019With an average score of 4.00/5
  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.93/5
  • 2018With an average score of 3.80/5
  • 2013With an average score of 3.79/5

The grape varieties most used in the red wines of Winery Calabria Bros.

  • Shiraz/Syrah

Discovering the wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.

Shiraz accounted for 56 percent of all plantings in the Barossa zone in 2017, focused on the Barossa Valley floor. Barossa Shiraz has traditionally been made in an intense, Powerful, expression, and is arguably Australia's most famous wine style. Riesling is particularly prominent in the Eden Valley, and can also reach quality levels comparable to any other global region. Other very high quality Barossa wines are produced from Cabernet Sauvignon, Merlot, Chardonnay, Semillon and Viognier.

Additionally, GSM-style blends have earned high acclaim, as Grenache and Mourvedre (also known as Mataro in the region) perform extremely well in Barossa's warm and DryClimate. Recently the zone has also been a hotbed of experimentation, with NewVine varieties such as Tempranillo and Zinfandel making their mark on local and international markets. The Barossa zone lies northeast of Adelaide Hills and is a compact geographical unit with a variable landscape of gently elevated terrain and flat valley floors. The overall climate is hard to categorize as conditions vary – not only due to the elevation but also because of the inland locations and the coastal influence.

The top white wines of Winery Calabria Bros

Food and wine pairings with a white wine of Winery Calabria Bros

How Winery Calabria Bros wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of quiche with bacon and gruyère cheese, seafood pie or italian gnocchi.

Organoleptic analysis of white wines of Winery Calabria Bros

On the nose the white wine of Winery Calabria Bros. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Calabria Bros. is a with a nice freshness.

The best vintages in the white wines of Winery Calabria Bros

  • 2018With an average score of 3.80/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Calabria Bros.

  • Riesling

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top pink wines of Winery Calabria Bros

Food and wine pairings with a pink wine of Winery Calabria Bros

How Winery Calabria Bros wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of monkfish (anglerfish) à la sétoise, moroccan lamb stew or pork tenderloin with chorizo and peppers.

Organoleptic analysis of pink wines of Winery Calabria Bros

On the nose the pink wine of Winery Calabria Bros. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Calabria Bros

  • 2016With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Calabria Bros.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Pinot Grigio

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

Discover other wineries and winemakers neighboring the Winery Calabria Bros

Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calabria Bros.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Calabria Bros and wines from the region

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.