The Winery Calabria Bros is one of the best wineries to follow in Barossa.. It offers 5 wines for sale in of Barossa to come and discover on site or to buy online.
Looking for the best Winery Calabria Bros wines in Barossa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Calabria Bros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Calabria Bros wines with technical and enological descriptions.
How Winery Calabria Bros wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, merguez - courgettes gratin (leftover barbecue) or duck breast and roasted peaches.
On the nose the red wine of Winery Calabria Bros. often reveals types of flavors of oaky, earthy or vanilla and sometimes also flavors of leather, pepper or cedar. In the mouth the red wine of Winery Calabria Bros. is a powerful with a nice balance between acidity and tannins.
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country.
It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
Shiraz accounted for 56 percent of all plantings in the Barossa zone in 2017, focused on the Barossa Valley floor. Barossa Shiraz has traditionally been made in an intense, Powerful, expression, and is arguably Australia's most famous wine style. Riesling is particularly prominent in the Eden Valley, and can also reach quality levels comparable to any other global region.
Other very high quality Barossa wines are produced from Cabernet Sauvignon, Merlot, Chardonnay, Semillon and Viognier.
Additionally, GSM-style blends have earned high acclaim, as Grenache and Mourvedre (also known as Mataro in the region) perform extremely well in Barossa's warm and DryClimate. Recently the zone has also been a hotbed of experimentation, with NewVine varieties such as Tempranillo and Zinfandel making their mark on local and international markets.
The Barossa zone lies northeast of Adelaide Hills and is a compact geographical unit with a variable landscape of gently elevated terrain and flat valley floors. The overall climate is hard to categorize as conditions vary – not only due to the elevation but also because of the inland locations and the coastal influence.
How Winery Calabria Bros wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of green lentils strasbourg style, knife feet or cream chicken with mushrooms.
On the nose the white wine of Winery Calabria Bros. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Calabria Bros. is a with a nice freshness.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Calabria Bros wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sauté of lamb with curry, sauté of lamb or tête de veau sauce moi.
On the nose the pink wine of Winery Calabria Bros. often reveals types of flavors of tree fruit, red fruit.
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
Planning a wine route in the of Barossa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Calabria Bros.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
