Winery BrasswoodCairdean Vineyards Fumé Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Cairdean Vineyards Fumé Blanc from the Winery Brasswood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cairdean Vineyards Fumé Blanc of Winery Brasswood in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Cairdean Vineyards Fumé Blanc
Pairings that work perfectly with Cairdean Vineyards Fumé Blanc
Original food and wine pairings with Cairdean Vineyards Fumé Blanc
The Cairdean Vineyards Fumé Blanc of Winery Brasswood matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with seafood, summer tuna quiche or endives with goat cheese au gratin.
Details and technical informations about Winery Brasswood's Cairdean Vineyards Fumé Blanc.
Discover the grape variety: Vignoles
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Brasswood
The Winery Brasswood is one of of the world's great estates. It offers 28 wines for sale in the of Rutherford to come and discover on site or to buy online.
The wine region of Rutherford
The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
