
Winery Caballo de TroyaTempranillo - Monastrell - Merlot Organic
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Tempranillo - Monastrell - Merlot Organic
Pairings that work perfectly with Tempranillo - Monastrell - Merlot Organic
Original food and wine pairings with Tempranillo - Monastrell - Merlot Organic
The Tempranillo - Monastrell - Merlot Organic of Winery Caballo de Troya matches generally quite well with dishes of beef, lamb or pork such as recipes of lomo saltado, giouvetsi (greek dish) or tripe in the style of caen.
Details and technical informations about Winery Caballo de Troya's Tempranillo - Monastrell - Merlot Organic.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo - Monastrell - Merlot Organic from Winery Caballo de Troya are 2016, 0
Informations about the Winery Caballo de Troya
The Winery Caballo de Troya is one of of the world's greatest estates. It offers 3 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.











