Winery CaballeroWhite
White wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with White
Pairings that work perfectly with White
Original food and wine pairings with White
The White of Winery Caballero matches generally quite well with dishes of beef, lamb or pork such as recipes of beef mironton, lamb delight with tomato and cinnamon or italian pasta.
Details and technical informations about Winery Caballero's White.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of White from Winery Caballero are 0
Informations about the Winery Caballero
The Winery Caballero is one of of the world's greatest estates. It offers 4 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
