
Winery Ca' OrologioCaò Rosso del Veneto
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Caò Rosso del Veneto from the Winery Ca' Orologio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caò Rosso del Veneto of Winery Ca' Orologio in the region of Veneto is a powerful.
Food and wine pairings with Caò Rosso del Veneto
Pairings that work perfectly with Caò Rosso del Veneto
Original food and wine pairings with Caò Rosso del Veneto
The Caò Rosso del Veneto of Winery Ca' Orologio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, spinach cannelloni or sauté of lamb with curry.
Details and technical informations about Winery Ca' Orologio's Caò Rosso del Veneto.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Caò Rosso del Veneto from Winery Ca' Orologio are 2015, 0, 2007
Informations about the Winery Ca' Orologio
The Winery Ca' Orologio is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rough
Wine without finesse with rough tannins.














