Winery Ca'Lunga - Lie'Vite Moscato Giallo Frizzante

Winery Ca'LungaLie'Vite Moscato Giallo Frizzante

The Lie'Vite Moscato Giallo Frizzante of Winery Ca'Lunga is a wine from the region of Veneto.
This wine generally goes well with
The Lie'Vite Moscato Giallo Frizzante of the Winery Ca'Lunga is in the top 0 of wines of Veneto.

Details and technical informations about Winery Ca'Lunga's Lie'Vite Moscato Giallo Frizzante.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chancellor

Coloured and fruity reds with a dense ruby robe, supple tannins and fresh acidity, with aromas of red and black fruits (cherry, blackberry, plum), soft spices and slightly herbaceous notes. Round mouthfeel, best drunk young. A highly frost- and disease-resistant hybrid, the driving force of northern vineyards: north-eastern USA (Finger Lakes, Pennsylvania) and Canada (Ontario). A French hybrid created around 1920 by Albert Seibel (Seibel 7053).

Informations about the Winery Ca'Lunga

The winery offers 17 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Vénétie
Find the Winery Ca'Lunga on Facebook

The Winery Ca'Lunga is one of of the world's great estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 200000 of of Italy wines
In the top 8000 of of Veneto wines
In the top 95000 of wines
In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

Other wines of Winery Ca'Lunga

See all wines from Winery Ca'Lunga

Other wines of Veneto

See the best wines from of Veneto