Winery Cà di GocciolaRiviera del Garda Classico Rosso
Red wine
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Riviera del Garda Classico Rosso from the Winery Cà di Gocciola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riviera del Garda Classico Rosso of Winery Cà di Gocciola in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Riviera del Garda Classico Rosso
Pairings that work perfectly with Riviera del Garda Classico Rosso
Original food and wine pairings with Riviera del Garda Classico Rosso
The Riviera del Garda Classico Rosso of Winery Cà di Gocciola matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, cannelloni with parma ham or lamb tagine with onions, purple olives and lemons....
Details and technical informations about Winery Cà di Gocciola's Riviera del Garda Classico Rosso.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Riviera del Garda Classico Rosso from Winery Cà di Gocciola are 2016, 0
Informations about the Winery Cà di Gocciola
The Winery Cà di Gocciola is one of of the world's greatest estates. It offers 3 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Groslot
See grolleau.
