Winery Ca' del GrevinoGrevino Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Grevino Riesling from the Winery Ca' del Grevino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grevino Riesling of Winery Ca' del Grevino in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grevino Riesling of Winery Ca' del Grevino in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Grevino Riesling
Pairings that work perfectly with Grevino Riesling
Original food and wine pairings with Grevino Riesling
The Grevino Riesling of Winery Ca' del Grevino matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of gloom and doom, mussels with rosemary and barbecue or island grouper.
Details and technical informations about Winery Ca' del Grevino's Grevino Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Grevino Riesling from Winery Ca' del Grevino are 0, 2013
Informations about the Winery Ca' del Grevino
The Winery Ca' del Grevino is one of of the world's greatest estates. It offers 14 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
First AVA of Santa Barbara (1981) on an east-west valley swept by Pacific winds: signature Pinot Noir dominant as king red with herbaceous, savoury notes and lifted red fruits, fine acidity and silky tannins. Energetic Chardonnay with tropical and floral aromas, king whites (a third of production). Also Rhône Syrah and Viognier, confidential Grenache and Marsanne. Very cool climate over a long season, a Burgundian and northern-Rhône identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Finesse
Quality of a delicate and elegant wine.
