Winery Ca dei FioriCal de Pera Brut

Sparkling wine of Veneto of Italy

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cal de Pera Brut of Winery Ca dei Fiori is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Ca dei Fiori's Cal de Pera Brut.

Winery

Winery Ca dei Fiori

Grape varieties

Region/Great wine region

Veneto

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Attiki

Light and fruity reds with a clear ruby hue, smooth tannins and an airy palate with preserved acidity, featuring signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and Attic garrigue notes. Airy rustic profile. Preserved for its heritage value, it occasionally participates in regional blends and bears witness to Greek ampelographic diversity. Rare Greek black variety, grown in Attica in the Athens region.

Last vintages of this wine

Cal de Pera Brut - 2018

In the top 100 of of Veneto wines

Average rating: 3.5

Cal de Pera Brut - 0

In the top 100 of of Veneto wines

Average rating: 3.5

The best vintages of Cal de Pera Brut from Winery Ca dei Fiori are 2018, 0

Informations about the Winery Ca dei Fiori

The winery offers 12 different wines.

Its wines get an average rating of 3.8.

It is in the top 5 of the best estates in the region

It is located in Vénétie

The Winery Ca dei Fiori is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 75000 of of Italy wines

In the top 15000 of of Veneto wines

In the top 35000 of sparkling wines

In the top 450000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.