Winery Ca' d'GalSant'Ilario Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
The Sant'Ilario Moscato d'Asti of the Winery Ca' d'Gal is in the top 20 of wines of Moscato d'Asti.
Taste structure of the Sant'Ilario Moscato d'Asti from the Winery Ca' d'Gal
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sant'Ilario Moscato d'Asti of Winery Ca' d'Gal in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Sant'Ilario Moscato d'Asti of Winery Ca' d'Gal in the region of Piedmont often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Sant'Ilario Moscato d'Asti
Pairings that work perfectly with Sant'Ilario Moscato d'Asti
Original food and wine pairings with Sant'Ilario Moscato d'Asti
The Sant'Ilario Moscato d'Asti of Winery Ca' d'Gal matches generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or seed crackers.
Details and technical informations about Winery Ca' d'Gal's Sant'Ilario Moscato d'Asti.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Last vintages of this wine
The best vintages of Sant'Ilario Moscato d'Asti from Winery Ca' d'Gal are 2016, 2015, 0, 2018 and 2017.
Informations about the Winery Ca' d'Gal
The Winery Ca' d'Gal is one of of the world's greatest estates. It offers 12 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
