Winery Burrowing OwlAthene
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Athene of the Winery Burrowing Owl is in the top 70 of wines of Canada and in the top 30 of wines of Okanagan Valley.
Wine flavors and olphactive analysis
On the nose the Athene of Winery Burrowing Owl in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Athene
Pairings that work perfectly with Athene
Original food and wine pairings with Athene
The Athene of Winery Burrowing Owl matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, original mafé with okra or express seafood spaghetti.
Details and technical informations about Winery Burrowing Owl's Athene.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Last vintages of this wine
The best vintages of Athene from Winery Burrowing Owl are 2009, 2018, 2017, 2016 and 2013.
Informations about the Winery Burrowing Owl
The Winery Burrowing Owl is one of of the world's greatest estates. It offers 15 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
