Winery Butler - Vineyard Red

Winery ButlerVineyard Red

The Vineyard Red of Winery Butler is a red wine from the region of Indiana.
This wine generally goes well with

Details and technical informations about Winery Butler's Vineyard Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Concord

It is the result of a seedling planted in the United States, around 1840, recovered near the Concord River, a small river located east of Massachusetts. According to genetic analysis, it is an interspecific cross between the catawba and a vitis labrusca. Concord was for a long time the main variety cultivated in North America. It was introduced into Europe at the beginning of the 19th century, in France at the beginning of the phylloxera crisis, but was not widely propagated. It could be found in the Valleraugue region (Gard) at the foot of Mont Aigoual, in the Ardèche (our photos), etc. Today, it exists only as an isolated strain that can sometimes be found on the edge of a slope, which was our case. Through various and numerous crosses, it has been used to obtain some rootstocks and direct producer hybrids, which have now almost all disappeared.

Informations about the Winery Butler

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Indiana
Find the Winery Butler on Facebook

The Winery Butler is one of of the world's great estates. It offers 23 wines for sale in the of Indiana to come and discover on site or to buy online.

Top wine Indiana
In the top 100000 of of United States wines
In the top 350 of of Indiana wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The word of the wine: Mou

Said of a wine unbalanced by its lack of acidity.

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