
Winery BushmanspadRed Gold Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Red Gold Shiraz from the Winery Bushmanspad
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Gold Shiraz of Winery Bushmanspad in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Red Gold Shiraz
Pairings that work perfectly with Red Gold Shiraz
Original food and wine pairings with Red Gold Shiraz
The Red Gold Shiraz of Winery Bushmanspad matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, ramadan berber soup (harira) or auvergne potée.
Details and technical informations about Winery Bushmanspad's Red Gold Shiraz.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Red Gold Shiraz from Winery Bushmanspad are 2006, 0, 2012
Informations about the Winery Bushmanspad
The Winery Bushmanspad is one of of the world's greatest estates. It offers 12 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














