Winery BushmanspadRed Gold Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Red Gold Shiraz from the Winery Bushmanspad
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Gold Shiraz of Winery Bushmanspad in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Red Gold Shiraz
Pairings that work perfectly with Red Gold Shiraz
Original food and wine pairings with Red Gold Shiraz
The Red Gold Shiraz of Winery Bushmanspad matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, lamb stew or potjevlesch (northern france).
Details and technical informations about Winery Bushmanspad's Red Gold Shiraz.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Red Gold Shiraz from Winery Bushmanspad are 2006, 0, 2012
Informations about the Winery Bushmanspad
The Winery Bushmanspad is one of of the world's greatest estates. It offers 12 wines for sale in the of Robertson to come and discover on site or to buy online.
The wine region of Robertson
The wine region of Robertson is located in the region of Breede River Valley of Western Cape of South Africa. Wineries and vineyards like the Domaine Springfield Estate or the Domaine Springfield Estate produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Robertson are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Robertson often reveals types of flavors of cream, straw or fresh strawberries and sometimes also flavors of brioche, cranberry or lemon grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
