Winery Buronfosse - Varron Côtes du Jura Savagnin

Winery BuronfosseVarron Côtes du Jura Savagnin

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Varron Côtes du Jura Savagnin of Winery Buronfosse is a white wine from the region of Côtes du Jura of Jura.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
The Varron Côtes du Jura Savagnin of the Winery Buronfosse is in the top 60 of wines of Côtes du Jura.

Taste structure of the Varron Côtes du Jura Savagnin from the Winery Buronfosse

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Varron Côtes du Jura Savagnin of Winery Buronfosse in the region of Jura is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Varron Côtes du Jura Savagnin of Winery Buronfosse in the region of Jura often reveals types of flavors of pineapple, apples or butter and sometimes also flavors of green apple, minerality or lemon.

Details and technical informations about Winery Buronfosse's Varron Côtes du Jura Savagnin.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seinoir

Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of red fruits. Discrete rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it reflects the pre-phylloxera ampelographic diversity of the French vineyard and is among the heritage varieties under study. A rare French black grape, once grown in the centre-east.

Last vintages of this wine

Varron Côtes du Jura Savagnin - 2017
In the top 60 of of Côtes du Jura wines
Average rating: 4.111110
Varron Côtes du Jura Savagnin - 2016
In the top 60 of of Côtes du Jura wines
Average rating: 4.111110
Varron Côtes du Jura Savagnin - 2015
In the top 60 of of Côtes du Jura wines
Average rating: 4.111110
Varron Côtes du Jura Savagnin - 2014
In the top 60 of of Côtes du Jura wines
Average rating: 3.81110.50
Varron Côtes du Jura Savagnin - 2013
In the top 60 of of Côtes du Jura wines
Average rating: 3.911110
Varron Côtes du Jura Savagnin - 2012
In the top 60 of of Côtes du Jura wines
Average rating: 4.311110
Varron Côtes du Jura Savagnin - 2011
In the top 60 of of Côtes du Jura wines
Average rating: 3.71110.50

The best vintages of Varron Côtes du Jura Savagnin from Winery Buronfosse are 2012, 2017, 2016, 2015 and 2010.

Informations about the Winery Buronfosse

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Côtes du Jura in the region of Jura

The Winery Buronfosse is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.

Top wine Jura
In the top 6500 of of France wines
In the top 70 of of Côtes du Jura wines
In the top 5000 of white wines
In the top 30000 wines of the world

The wine region of Côtes du Jura

Regional Jura AOC, atypical wines of strong identity. Fresh, straight Chardonnay as classic white (white flowers, citrus, apple). Savagnin under flor, oxidative signature: unique whites with notes of fresh walnut, curry, honey, overripe apple and toasted almond — the base of the legendary Vin Jaune aged 6 years in cask. Light-ruby, fruity Poulsard (strawberry, raspberry), tannic, animal Trousseau as reds.


The wine region of Jura

Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.

The word of the wine: Foaming

Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.

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