Winery BuronfosseVarron Côtes du Jura Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
The Varron Côtes du Jura Savagnin of the Winery Buronfosse is in the top 60 of wines of Côtes du Jura.
Taste structure of the Varron Côtes du Jura Savagnin from the Winery Buronfosse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Varron Côtes du Jura Savagnin of Winery Buronfosse in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Varron Côtes du Jura Savagnin of Winery Buronfosse in the region of Jura often reveals types of flavors of pineapple, apples or butter and sometimes also flavors of green apple, minerality or lemon.
Food and wine pairings with Varron Côtes du Jura Savagnin
Pairings that work perfectly with Varron Côtes du Jura Savagnin
Original food and wine pairings with Varron Côtes du Jura Savagnin
The Varron Côtes du Jura Savagnin of Winery Buronfosse matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of clafoutis with bush and courgettes, bresse chicken with yellow wine and morels or potatoes au gratin with reblochon cheese.
Details and technical informations about Winery Buronfosse's Varron Côtes du Jura Savagnin.
Discover the grape variety: Courbu
Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Varron Côtes du Jura Savagnin from Winery Buronfosse are 2012, 2017, 2016, 2015 and 2010.
Informations about the Winery Buronfosse
The Winery Buronfosse is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
