
Winery Burning KilnSweet Leaf Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Sweet Leaf Riesling from the Winery Burning Kiln
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sweet Leaf Riesling of Winery Burning Kiln in the region of Ontario is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Sweet Leaf Riesling
Pairings that work perfectly with Sweet Leaf Riesling
Original food and wine pairings with Sweet Leaf Riesling
The Sweet Leaf Riesling of Winery Burning Kiln matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauerkraut (with tips so to do!!!), sautéed squid with parsley or chicken in sauce.
Details and technical informations about Winery Burning Kiln's Sweet Leaf Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Sweet Leaf Riesling from Winery Burning Kiln are 0
Informations about the Winery Burning Kiln
The Winery Burning Kiln is one of of the world's great estates. It offers 13 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














