
Winery Burgo ViejoRioja Gran Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Gran Reserva from the Winery Burgo Viejo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Gran Reserva of Winery Burgo Viejo in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Gran Reserva of Winery Burgo Viejo in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, dried fruit.
Food and wine pairings with Rioja Gran Reserva
Pairings that work perfectly with Rioja Gran Reserva
Original food and wine pairings with Rioja Gran Reserva
The Rioja Gran Reserva of Winery Burgo Viejo matches generally quite well with dishes of beef, lamb or veal such as recipes of beer goulash, tajine with 2 meats and preserved lemons or veal paupiettes with mushrooms.
Details and technical informations about Winery Burgo Viejo's Rioja Gran Reserva.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Gran Reserva from Winery Burgo Viejo are 2004, 2001, 2002, 2008 and 2003.
Informations about the Winery Burgo Viejo
The Winery Burgo Viejo is one of of the world's greatest estates. It offers 16 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














