The Winery Burgo Viejo is one of the best wineries to follow in Rioja.. It offers 16 wines for sale in of Rioja to come and discover on site or to buy online.
Looking for the best Winery Burgo Viejo wines in Rioja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Burgo Viejo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Burgo Viejo wines with technical and enological descriptions.
How Winery Burgo Viejo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, leg of lamb with crust or dafina.
On the nose the red wine of Winery Burgo Viejo. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of plum, leather or black fruits. In the mouth the red wine of Winery Burgo Viejo. is a powerful with a nice balance between acidity and tannins.
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
Besides Tempranillo and Garnacha, Graciano and Mazuelo (Carignan) are also used in Rioja's red wines. Some wineries, notably Marqués de Riscal, use small amounts of Cabernet Sauvignon. White grapes are planted much less. In 2017, the vineyard area was recorded at 64,215 hectares (158,679 acres).
How Winery Burgo Viejo wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp risotto with curry, parmesan and poppy seed tuiles (5th meeting) or back of cod in foil.
On the nose the white wine of Winery Burgo Viejo. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Burgo Viejo. is a powerful with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Burgo Viejo wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish with vegetable tagliatelle or auvergne fondue with ceps.
On the nose the pink wine of Winery Burgo Viejo. often reveals types of flavors of red fruit.
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
Planning a wine route in the of Rioja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Burgo Viejo.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
