Winery BungawarraFoundation Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Foundation Chardonnay
Pairings that work perfectly with Foundation Chardonnay
Original food and wine pairings with Foundation Chardonnay
The Foundation Chardonnay of Winery Bungawarra matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, rice croquettes with salmon or zucchini and goat cheese quiche.
Details and technical informations about Winery Bungawarra's Foundation Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Bungawarra
The Winery Bungawarra is one of of the world's greatest estates. It offers 9 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Subtropical Australian wine state, high-altitude vineyards (800-1,000 m) on Granite Belt among the country's highest. Shiraz signature in red: structured and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus, spices and a mineral touch, firm tannins and a tense palate — altitude tempers the heat. Ample Chardonnay, firm Cabernet, supple Merlot. 'Strange Bird' program: floral Fiano, saline Vermentino, spicy Tempranillo, dense Saperavi.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
