Winery Tobin WinesBarrel Fermented Charlotte Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Barrel Fermented Charlotte Sauvignon Blanc of the Winery Tobin Wines is in the top 40 of wines of Queensland.
Taste structure of the Barrel Fermented Charlotte Sauvignon Blanc from the Winery Tobin Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Fermented Charlotte Sauvignon Blanc of Winery Tobin Wines in the region of Queensland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barrel Fermented Charlotte Sauvignon Blanc of Winery Tobin Wines in the region of Queensland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Barrel Fermented Charlotte Sauvignon Blanc
Pairings that work perfectly with Barrel Fermented Charlotte Sauvignon Blanc
Original food and wine pairings with Barrel Fermented Charlotte Sauvignon Blanc
The Barrel Fermented Charlotte Sauvignon Blanc of Winery Tobin Wines matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood lasagna, ham and comté quiche or eggplant and goat cheese tatin.
Details and technical informations about Winery Tobin Wines's Barrel Fermented Charlotte Sauvignon Blanc.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Informations about the Winery Tobin Wines
The Winery Tobin Wines is one of of the world's greatest estates. It offers 15 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
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The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
