Winery Bruno GiacosaDolcetto d'Alba Sorano di Treiso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Alba Sorano di Treiso from the Winery Bruno Giacosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Alba Sorano di Treiso of Winery Bruno Giacosa in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dolcetto d'Alba Sorano di Treiso of Winery Bruno Giacosa in the region of Piedmont often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Dolcetto d'Alba Sorano di Treiso
Pairings that work perfectly with Dolcetto d'Alba Sorano di Treiso
Original food and wine pairings with Dolcetto d'Alba Sorano di Treiso
The Dolcetto d'Alba Sorano di Treiso of Winery Bruno Giacosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beer goulash, my lasagna bolognese (without béchamel sauce) or leg of lamb with spices.
Details and technical informations about Winery Bruno Giacosa's Dolcetto d'Alba Sorano di Treiso.
Discover the grape variety: Gros Cabernet
A very old variety grown in the Bordeaux region, where it originated. It is the result of a natural intraspecific cross between iron and black txakoli, although this has yet to be confirmed, especially as the latter has the same synonym (h)ondarrabi beltza, which is also attributed to cabernet franc. According to genetic analyses carried out in Montpellier (Hérault), gros Cabernet is the mother of carmenère. Almost unknown in other French wine regions, gros Cabernet is no longer replanted and is therefore in danger of disappearing. It can sometimes be found in isolated strains in very old vines, in Germany, in the south of Australia, and can now be found in wine conservatories in the south-west of France, ... .
Last vintages of this wine
The best vintages of Dolcetto d'Alba Sorano di Treiso from Winery Bruno Giacosa are 2008, 0, 2016, 2009 and 2017.
Informations about the Winery Bruno Giacosa
The Winery Bruno Giacosa is one of of the world's great estates. It offers 30 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
