Winery Brown BrothersMoscato - Sauvignon Blanc
White wine
This wine is a blend of 2 varietals which are the Sauvignon and the Moscato.
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Moscato - Sauvignon Blanc of Winery Brown Brothers in the region of Victoria often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or dried fruit.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Moscato - Sauvignon Blanc from Winery Brown Brothers are 2017, 2012, 2018, 0 and 2019.
Informations about the Winery Brown Brothers
The Winery Brown Brothers is one of of the world's greatest estates. It offers 226 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
