
Winery BrotteSyrah Vin De Pays D'Oc Père Anselme
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Syrah Vin De Pays D'Oc Père Anselme from the Winery Brotte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte in the region of Pays d'Oc often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or vanilla.
Food and wine pairings with Syrah Vin De Pays D'Oc Père Anselme
Pairings that work perfectly with Syrah Vin De Pays D'Oc Père Anselme
Original food and wine pairings with Syrah Vin De Pays D'Oc Père Anselme
The Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, spaghetti with squid ink (italy) or bites of cheese.
Details and technical informations about Winery Brotte's Syrah Vin De Pays D'Oc Père Anselme.
Discover the grape variety: Madeleine royale
Variety obtained in 1845 by the Moreau-Robert company by crossing the frankenthal noir with the pinot blanc. It has not been propagated for a long time, which means that it is now in danger of disappearing. It is, however, listed in the Official Catalogue of Table Grape Varieties, list A1. - Synonym: Madeleine impériale, plant du caporal (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Syrah Vin De Pays D'Oc Père Anselme from Winery Brotte are 2013, 2018, 2012, 2011 and 2017.
Informations about the Winery Brotte
The Winery Brotte is one of of the world's greatest estates. It offers 99 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














