Winery BrotteSyrah Vin De Pays D'Oc Père Anselme
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Syrah Vin De Pays D'Oc Père Anselme from the Winery Brotte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte in the region of Vin de Pays often reveals types of flavors of cherry, cassis or black fruit and sometimes also flavors of red fruit, citrus fruit or spices.
Food and wine pairings with Syrah Vin De Pays D'Oc Père Anselme
Pairings that work perfectly with Syrah Vin De Pays D'Oc Père Anselme
Original food and wine pairings with Syrah Vin De Pays D'Oc Père Anselme
The Syrah Vin De Pays D'Oc Père Anselme of Winery Brotte matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, mascarpone/gorgonzola macaroni gratin or veal tagine with preserved lemons and saffron.
Details and technical informations about Winery Brotte's Syrah Vin De Pays D'Oc Père Anselme.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Syrah Vin De Pays D'Oc Père Anselme from Winery Brotte are 2013, 2018, 2012, 2011 and 2017.
Informations about the Winery Brotte
The Winery Brotte is one of of the world's greatest estates. It offers 95 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
