Winery Brothers at WarNothing in Common Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Nothing in Common Riesling from the Winery Brothers at War
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nothing in Common Riesling of Winery Brothers at War in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nothing in Common Riesling of Winery Brothers at War in the region of Australie du Sud often reveals types of flavors of citrus fruit.
Food and wine pairings with Nothing in Common Riesling
Pairings that work perfectly with Nothing in Common Riesling
Original food and wine pairings with Nothing in Common Riesling
The Nothing in Common Riesling of Winery Brothers at War matches generally quite well with dishes of pork, shellfish or poultry such as recipes of lentils and morteau sausages, fish and shrimp curry or ham and cheese omelette.
Details and technical informations about Winery Brothers at War's Nothing in Common Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Brothers at War
The Winery Brothers at War is one of of the world's greatest estates. It offers 9 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.