Winery Brooks - Dry Muscat

Winery BrooksDry Muscat

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dry Muscat of Winery Brooks is a white wine from the region of Eola-Amity Hills of Oregon.
This wine generally goes well with spicy food and sweet desserts.

Wine flavors and olphactive analysis

On the nose the Dry Muscat of Winery Brooks in the region of Oregon often reveals types of flavors of tropical fruit.

Details and technical informations about Winery Brooks's Dry Muscat.

Winemaker
Chris Williams
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Camaraou

It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!

Informations about the Winery Brooks

The winery offers 66 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Eola-Amity Hills in the region of Oregon

The Winery Brooks is one of of the world's great estates. It offers 61 wines for sale in the of Eola-Amity Hills to come and discover on site or to buy online.

Top wine Oregon
In the top 60000 of of United States wines
In the top 2500 of of Eola-Amity Hills wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Eola-Amity Hills

The wine region of Eola-Amity Hills is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Evening Land or the Domaine Big Table Farm produce mainly wines red, white and pink. The most planted grape varieties in the region of Eola-Amity Hills are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Eola-Amity Hills often reveals types of flavors of cherry, pineapple or honeysuckle and sometimes also flavors of white peach, pear or apricot.


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

News related to this wine

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The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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