
Winery BrookfieldsOhiti Estate Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ohiti Estate Sauvignon Blanc from the Winery Brookfields
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ohiti Estate Sauvignon Blanc of Winery Brookfields in the region of North Island is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ohiti Estate Sauvignon Blanc of Winery Brookfields in the region of North Island often reveals types of flavors of vegetal, tropical fruit.
Food and wine pairings with Ohiti Estate Sauvignon Blanc
Pairings that work perfectly with Ohiti Estate Sauvignon Blanc
Original food and wine pairings with Ohiti Estate Sauvignon Blanc
The Ohiti Estate Sauvignon Blanc of Winery Brookfields matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp curry and coconut (thailand), vegan leek and tofu quiche or pizza with artichoke hearts and goat cheese.
Details and technical informations about Winery Brookfields's Ohiti Estate Sauvignon Blanc.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Ohiti Estate Sauvignon Blanc from Winery Brookfields are 2013, 0, 2015
Informations about the Winery Brookfields
The Winery Brookfields is one of of the world's great estates. It offers 25 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.














