Winery Brochard-GuihoL'Expression Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with L'Expression Cabernet Franc
Pairings that work perfectly with L'Expression Cabernet Franc
Original food and wine pairings with L'Expression Cabernet Franc
The L'Expression Cabernet Franc of Winery Brochard-Guiho matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, moist parmesan steak or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Brochard-Guiho's L'Expression Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Brochard-Guiho
The Winery Brochard-Guiho is one of wineries to follow in Muscadet.. It offers 10 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
