Winery Brochard-Guiho - Grains d'Amour Mousseux

Winery Brochard-GuihoGrains d'Amour Mousseux

The Grains d'Amour Mousseux of Winery Brochard-Guiho is a sparkling wine from the region of Muscadet of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Brochard-Guiho's Grains d'Amour Mousseux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Fel

Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.

Informations about the Winery Brochard-Guiho

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Muscadet in the region of Loire Valley

The Winery Brochard-Guiho is one of of the world's greatest estates. It offers 10 wines for sale in the of Muscadet to come and discover on site or to buy online.

Top wine Loire Valley
In the top 350000 of of France wines
In the top 700 of of Muscadet wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Muscadet

The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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