Winery BriziarelliRosso Umbria
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Umbria from the Winery Briziarelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Umbria of Winery Briziarelli in the region of Umbria is a .
Food and wine pairings with Rosso Umbria
Pairings that work perfectly with Rosso Umbria
Original food and wine pairings with Rosso Umbria
The Rosso Umbria of Winery Briziarelli matches generally quite well with dishes of beef, pasta or veal such as recipes of american style beef marinade, macaroni and cheese gratin or rabbit with hunter's sauce.
Details and technical informations about Winery Briziarelli's Rosso Umbria.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Rosso Umbria from Winery Briziarelli are 2016, 2014, 0
Informations about the Winery Briziarelli
The Winery Briziarelli is one of of the world's great estates. It offers 33 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
