Winery Briceland VineyardsChardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Winery Briceland Vineyards is in the top 30 of wines of Humboldt County.
Taste structure of the Chardonnay from the Winery Briceland Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Briceland Vineyards in the region of California is a powerful.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Briceland Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tripe in the style of caen, norwegian salmon parmentier or quiche without pastry.
Details and technical informations about Winery Briceland Vineyards's Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Briceland Vineyards
The Winery Briceland Vineyards is one of of the world's great estates. It offers 16 wines for sale in the of Humboldt County to come and discover on site or to buy online.
The wine region of Humboldt County
The wine region of Humboldt County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Cabot or the Domaine Woodenhead produce mainly wines red, pink and white. The most planted grape varieties in the region of Humboldt County are Pinot noir, Nebbiolo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Humboldt County often reveals types of flavors of red fruit, non oak or oak and sometimes also flavors of earth.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
