Winery Lichtenberger & GonzálezVorderberg
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Vorderberg from the Winery Lichtenberger & González
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vorderberg of Winery Lichtenberger & González in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vorderberg of Winery Lichtenberger & González in the region of Weinland often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Vorderberg
Pairings that work perfectly with Vorderberg
Original food and wine pairings with Vorderberg
The Vorderberg of Winery Lichtenberger & González matches generally quite well with dishes of beef, pasta or poultry such as recipes of sauté of lamb with curry, pasta with artichoke hearts and bacon or turkey osso buco.
Details and technical informations about Winery Lichtenberger & González's Vorderberg.
Discover the grape variety: Lignan blanc
It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.
Last vintages of this wine
The best vintages of Vorderberg from Winery Lichtenberger & González are 2016
Informations about the Winery Lichtenberger & González
The Winery Lichtenberger & González is one of of the world's greatest estates. It offers 11 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.