Winery BremertonSpecial Release Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Special Release Malbec of the Winery Bremerton is in the top 10 of wines of Langhorne Creek.
Taste structure of the Special Release Malbec from the Winery Bremerton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Release Malbec of Winery Bremerton in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Special Release Malbec of Winery Bremerton in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Special Release Malbec
Pairings that work perfectly with Special Release Malbec
Original food and wine pairings with Special Release Malbec
The Special Release Malbec of Winery Bremerton matches generally quite well with dishes of beef, lamb or poultry such as recipes of blanquette of monkfish with small vegetables, lamb tagine with quince or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Bremerton's Special Release Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Special Release Malbec from Winery Bremerton are 2016, 2017, 1988, 2014 and 2013.
Informations about the Winery Bremerton
The Winery Bremerton is one of of the world's greatest estates. It offers 42 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
Discreet Australian region south-east of Adelaide (Fleurieu Peninsula): signature Shiraz and Cabernet as king reds — opulent and velvety with notes of blackberry, blackcurrant, plum, chocolate, eucalyptus and a spice touch, round tannins and signature bright fruit, a long finish. Dense, sunny Malbec, a renowned backup. Fresh Verdelho as white. GI (1998), Bremer alluvial plain between Lake Alexandrina and Mt Lofty, breezes off Gulf Saint Vincent, deep silt-clays.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Peduncle
The stem of a flower or fruit.
