Winery Marc Brédif - Nectar Vouvray Moelleux

Winery Marc BrédifNectar Vouvray Moelleux

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nectar Vouvray Moelleux of Winery Marc Brédif is a sweet wine from the region of Vouvray of Loire Valley.
This wine generally goes well with fruity desserts, lean fish or shellfish.

Details and technical informations about Winery Marc Brédif's Nectar Vouvray Moelleux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.

Last vintages of this wine

Nectar Vouvray Moelleux - 1990
In the top 100 of of Vouvray wines
Average rating: 4.311110

The best vintages of Nectar Vouvray Moelleux from Winery Marc Brédif are 1990

Informations about the Winery Marc Brédif

The winery offers 20 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Baron de Ladoucette - Château du Nozet.
It is in the top 15 of the best estates in the region
It is located in Vouvray in the region of Loire Valley

The Winery Marc Brédif is one of of the world's great estates. It offers 21 wines for sale in the of Vouvray to come and discover on site or to buy online.

Top wine Loire Valley
In the top 80000 of of France wines
In the top 7000 of of Vouvray wines
In the top 8500 of sweet wines
In the top 300000 wines of the world

The wine region of Vouvray

100% Chenin Blanc on the tuffeau slopes of Touraine: a unique stylistic palette from sparkling brut to botrytised sweet. Taut, straight dry with notes of green apple, citrus and chalk. Round, honeyed off-dry with ripe fruits. Opulent sweet and luscious wines with aromas of quince, honey and fruit paste from late harvest or noble rot.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Vinification

Method and set of techniques for making wine.

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