Winery BrancherGrinosè Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Grinosè Extra Dry from the Winery Brancher
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Grinosè Extra Dry of Winery Brancher in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Grinosè Extra Dry
Pairings that work perfectly with Grinosè Extra Dry
Original food and wine pairings with Grinosè Extra Dry
The Grinosè Extra Dry of Winery Brancher matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with chicken, mushroom, bacon and gruyere quiche or kale chips.
Details and technical informations about Winery Brancher's Grinosè Extra Dry.
Discover the grape variety: Pougnet
Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections for its heritage value, testifying to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.
Informations about the Winery Brancher
The Winery Brancher is one of of the world's greatest estates. It offers 10 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Fumet
Older synonym for bouquet.
