Winery B.R. CohnBarbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Barbera of Winery B.R. Cohn in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Barbera
Pairings that work perfectly with Barbera
Original food and wine pairings with Barbera
The Barbera of Winery B.R. Cohn matches generally quite well with dishes of pork, spicy food or poultry such as recipes of spaghetti squash with cream and bacon, salmon steak on a bed of leeks or buckwheat pancakes filled with egg, cheese and ham.
Details and technical informations about Winery B.R. Cohn's Barbera.
Discover the grape variety: Bacchus blanc
Intraspecific crossing between the sylvaner x riesling and the Müller-Thurgau obtained in 1933 in Germany by Peter Morio and Bernhard Husfeld. It can be found in England, Switzerland, Canada, ... in France, it is almost unknown.
Last vintages of this wine
The best vintages of Barbera from Winery B.R. Cohn are 0, 2017
Informations about the Winery B.R. Cohn
The Winery B.R. Cohn is one of of the world's great estates. It offers 59 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Filtration
Clarification of the wine using filters.
