Winery Bouvet-LadubayExcellence Saumur Rosé

Sparkling wine of Saumur of Loire Valley of France

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Excellence Saumur Rosé of Winery Bouvet-Ladubay is a sparkling wine from the region of Saumur of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Bouvet-Ladubay's Excellence Saumur Rosé.

Winery

Winery Bouvet-Ladubay

Winemaker

Dorne Waters

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Aurore

Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).

Last vintages of this wine

Excellence Saumur Rosé - 0

In the top 100 of of Saumur wines

Average rating: 3.7

The best vintages of Excellence Saumur Rosé from Winery Bouvet-Ladubay are 0

Informations about the Winery Bouvet-Ladubay

The winery offers 96 different wines.

Its wines get an average rating of 3.8.

This winery is part of the Bouvet-Ladubay.

It is in the top 70 of the best estates in the region

It is located in Saumur in the region of Loire Valley

Find the Winery Bouvet-Ladubay on Facebook and on Twitter

The Winery Bouvet-Ladubay is one of of the world's great estates. It offers 81 wines for sale in the of Saumur to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 20000 of of Saumur wines

In the top 60000 of sparkling wines

In the top 750000 wines of the world

The wine region of Saumur

Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.

The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.